PlumpJack Squaw

Innovative seasonal menus with farm-to-table recipes that fuse California and Mediterranean cuisines.
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Innovative seasonal menus with farm-to-table recipes that fuse California and Mediterranean cuisines.
PlumpJack Cafe

At PlumpJack, the mountain incarnation of this venerable San Francisco restaurant, executive chef Rick Edge creates innovative seasonal menus with farm-to-table recipes that fuse California and Mediterranean cuisines. Every Thursday, featured vintners offer pairing suggestions and tastes by the sip or by the glass (Winter Winemaker series; no reservations required). In Squaw’s base village; plumpjack.com