Video: Making of the Odell Brewing, Skiing Mag Stout

A dark chocolate salted caramel stout? Yes please. And we made it happen with Odell Brewing Co. in Fort Collins, Colorado.
Making of the Odell-Skiing Mag Collab Beer

Home brewing has nothing on this small-batch system. We hung out with Katie Nasiatka at Odell Brewing Co. in Fort Collins, Colorado to make a delicious dark chocolate salted caramel stout that we called the Skiing Mag Send It Stout. Check out the video below, see more photos from the day here, and check out the beer for a limited time at Odell's Fort Collins tap room.


Skiing Mag Send It Stout

Skiing Mag Send It Stout

Skiing Magazine and Odell Brewing Co. in Fort Collins, CO did a collab beer in honor of the ski season: Send It Stout, a dark chocolate salted caramel stout. Here's how we brewed it.


Chasing Jen: Skiing Mag's Blind Date Setup

In Skiing magazine’s February 2009 issue, we ran a letter from Jen Winslow from Maine, who asked for our help finding her a guy who cares about skiing as much as she does. So we sent out a call for help, asking guys to write in and tell us why they deserved a ski date with Jen. Sugarloaf was willing to donate some lift tickets and an apres-ski bar tab for the occasion. Dozens of eligible bachelors from all over the country wrote in, hoping for their chance at romance. The lucky guy? Wes Berkshire, from Colorado, who flew across the country to meet Jen. Here’s Wes' story.