De La Tierra
Try the fresh seared bass or the New Mexican chili chocolate rubbed Muscovy duck at this fine dining restaurant.
Get full access to Outside Learn, our online education hub featuring in-depth fitness, nutrition, and adventure courses and more than 2,000 instructional videos when you sign up for Outside+ Sign up for Outside+ today.
Open daily from 6:00pm to 10:00pm, De La Tierra is a fine dining restaurant, but has a casual area with a kid-friendly feel, and a full bar that opens at 3:00 pm. Stop in after skiing for a light meal and a Prickly Pear Margarita, or wait until the dining room opens and enjoy fresh seared bass topped with lobster ravioli, English peas, garlic spinach, and corn cream sauce.
Taos, New Mexico | 575.737.9855 | elmontesagrado.com
