Artisans
An intimate, fire-lit Lake Placid restaurant that takes full advantage of their location right on the lake.
An intimate, fire-lit Lake Placid restaurant that takes full advantage of their location right on the lake.
Hidden in a strip mall, Caffe Rustica is a Lake Placid secret.
Lake Placid's ultimate local breakfast spot.
An award-winning brewery.
Italian classics.
Unique twists on pub-style favorites and a killer bar.
A lodge transformed from French fries to neckties.
A different pancake for every powder day.
Asian fusion at its best.
Hyper-local, California cuisine.
Fine dining at 3625 feet.
Stylized sushi in a high-energy location alongside the Village ice rink.
Lounge on the beach in front of the Silver Lake Lodge and enjoy a cold brew.
A #1 Zagat rated restaurant right on the slopes.
The most sophisticated menu at Beaver Creek.
Earth tones, organic food, and mountain views at a casual family restaurant.
The highest bacon Bloody Marys in the country.
Burgers and barbecue from a top-notch chef.
Fine dining without the stuffy waiters.
A restaurant focused on the wines of the Pacific Northwest.
For après-ski, the deck at Squatters is the place to be.
The accent is on global cuisine at this restaurant.
The Star shoots straight: burgers and beer only.
This English-style pub knows its beer.
Hunter S. Thompson's old hangout.
A local's joint on Main street.
Vegas by way of New Jersey in Park City.
The cosmopolitan side of Park City.
Boisterous as an après-ski bar and inventively pan-Asian in its tastes.
Try the sex cheese, seriously.
Skiers flock to this formers shepherding hut.
The brightest star in Sunday River's restaurant scene.
Families can’t go wrong here.
Saturday night specials.
Bon Appetit approves, we're guessing you will too.
A café with plenty of room to plan your ski day.
Because it's never too early for ribs. Or too late for Bloody Marys.
A creative Asian-fusion bar in Beaver Creek Village.
Sublime European-influenced cuisine in a 100-year-old landmark farmhouse,
Where the visiting "it" crowd goes to après.
A peaceful dinner for two without leaving the resort.
Ice cream in winter? A great new tradition.
Your best option for fine dining on the mountain at Alta.
The best cookies in Squaw Valley
New Mexican cuisine in a historic hotel.
A kid-friendly pizza joint.
Fast food with a fine dining background.
Where everybody knows your name.
This bar has happy hour every day form 4:00 p.m. to 6:00 p.m. and again at 11:00 p.m. to 1:00 a.m. What more could you wish for?
This bar and grill is known for their fresh-cut fries, which they slice every day and serve until 10:00 p.m.
This bar, located on the "Northshore" of Sun Valley, is largely a local favorite.
Located in one of Ogden's oldest buildings, this bistro is worth the trip to town after skiing at Snowbasin.
Grab breakfast to go or take a seat and eat-in at this Sun Valley restaurant.
Enjoy a foot-wide pancake in any flavor you can imagine at this restaurant.
Get your fill of Barbecue with a Southern flair at this Vail restaurant.
Escape the typical mountain lunch fare at this on-mountain eatery.
Nothing says apres-ski like fondue.
Stop in for your dose of local Vail at Bart and Yeti's happy hour from 3 to 5 p.m.
Chef James Walt is committed to providing only the freshest ingredients to this Whistler Restaurant.
The Guadalajara Grill serves up authentic Mexican food that locals and visitors love.
Take an unconventional route to dinner at the Trail Creek Cabin by snowshoe or sleigh ride.
Try a delicious chocolate-inspired cocktail along with dinner or dessert.
Try the Quebec duck foie gras at this fine-dining French restaurant.
Avoid the typical mountain-lunch cheeseburger and head to this restaurant for a soufflé instead.
An authentic, and often ignored French bistro.
Creative and eclectic cuisine steps from the lift.
A pared down and carefully crafted menu and a world-class wine list.
More than a simple brewpub.
A New York-style deli with an awe-inspiring sandwich selection.
Intimate is the name of the game at this award-winning restaurant.
An innovative and comprehensive menu that keeps locals and tourists coming back.
Just a few steps from the bottom of the mountain, the Moose has a great après scene.
This Northstar-at-Tahoe restaurant is mountain-chic.
Despite the extravagant floral arrangements that grace his restaurant, you wont find executive chef Justin Kalaluhi holding court at a garden party. Favorites include a cote de boeuf for two that’s carved right at the table and newly added gluten free items.
convenient, delicious pizza, right in the Village.
Stop by on a Saturday to find out why the Stagecoach isn't your average roadside joint.
Popular with the locals, the small and affordable breakfast, lunch, and sometimes dinner spot right off the main square is rapidly growing in popularity.
Stop in the Westin Riverfront for a meal after hitting the slopes.
Take a snowcat to this fine dining restaurant.
The 12-passenger Pisten Bully snowcat transports skiers to Allyn’s Lodge, midmountain on Lincoln Peak, for fireside dinners and more.